(C) Perticaia Montefalco rosso 750ML

(C) Perticaia Montefalco Rosso is a robust red wine from the Montefalco region of Umbria, Italy. This wine features a blend of Sangiovese, Sagrantino, and other local grapes, exhibiting flavors of dark cherry, plum, and subtle earthy notes, balanced by moderate tannins and a smooth finish.

Best enjoyed at a temperature of 60-65°F, this wine pairs well with rich meat dishes, aged cheeses, and savory pasta. For optimal enjoyment, decant for at least 30 minutes before serving to enhance its aromatic profile and flavor complexity.