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Le More Romagna Sangiovese 2016 is a red wine from the Romagna region of Italy, known for its vibrant acidity and medium body. The flavor profile features notes of cherry, plum, and earthy undertones, characteristic of Sangiovese grapes, which thrive in this sun-drenched terroir.
This wine pairs well with a variety of dishes, including pasta with tomato sauce, grilled meats, and hard cheeses. For optimal enjoyment, serve slightly chilled at 16-18°C (60-65°F) and use a decanter to enhance its aromatic qualities.
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| Category | Wine |